Mulagatani Soup

1/2 lb boneless chicken cut into bite-size pieces

1 Cup chopped peeled apple

3/4 Cup chopped onion

1/2 Cup chopped carrot

1/2 Cup chopped celery

1/2 Cup chopped green pepper

2 Tablespoons flour

1 Tablespoon curry powder

1 teaspoon ground ginger

1/2 teaspoon crushed red pepper or cayennne pepper

1/3 Cup mango chutny (hot)

2  14 and 1/2 oz cans chicken broth

1/4 Cup tomato paste

Chopped parsley (optional)

Saute Chicken…remove

Saute veggies – add chicken and other ingredients.

Eat and enjoy!

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